1 cup Milk
2 Tbls. Sugar
1/2 tsp. Salt
5 Eggs
1/2 cup Flour
1/2 cube Butter
Cut up butter in pieces and place in 9x13 pan. Melt in 350* oven. Put milk, sugar and salt in blender. Mix well and add eggs and flour. Blend for about 30 seconds. Pour batter into pan with melted butter and cook 15 minutes at 400*. Sprinkle with powdered sugar and serve with your favortie jam or syrup.
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