Monday, May 18, 2009

Chicken and Bacon Bake

Chicken breasts, thin are better

1/2 c. BBQ sauce

1/3 c. Honey Mustard

1/4 c. Honey

1/2 tsp garlic powder

Mozzarella cheese, cut into pieces at least 1 cm thick

Bacon

Mix all the sauces together, add a little water and stir. Marinade chicken at least an hour (all day is best). Cook chicken in sauce for @ 15-20 min at 350 or until almost done. Drain sauce. Cover chicken with cheese and top with bacon. Bake for another 10 min until cheese is melted. (My friend copied this from Cheesecake Factory, this dish is served mashed potatoes and asparagus) For lunch the next day I had this chicken between two pieces of bread for a great sandwich.

1 comment:

  1. OK ok so Im not a Petersen. But I am related... kind of. (Marks wife Christine's sister Linda's daughter.. wow) I found this on Ashley's blog! They are so good! Definitely going to try this one tomorrow.

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